4A Eunos Crescent
#01-17 Eunos Crescent Market & Food Centre
Singapore 402004

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10:00am - 05:00pm

10:00am - 05:00pm

10:00am - 05:00pm

10:00am - 05:00pm

10:00am - 05:00pm

09:00am - 05:00pm

10:00am - 05:00pm

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From the Burpple community

So good!!! Ok the photo is v ugly HAHAHAHA but it’s really good trust me it’s my fav briyani of all time 🥺 (I know I haven’t had that many briyanis but I wouldn’t mind eating this once every week if I could). I love that the rice is soooo flavourful by its own even without the daal – but it tastes even yummier with it. It’s on the sweeter side, and not spicy (would have preferred for it to have some spice but I’m alright w this).

Chicken can sometimes be q drying (personally not a huge fan of chicken) but it goes very well with the daal and the rice. The achar (made with fresh cucumber that yknw is still crunchy) is pretty solid too.

This is something we’d willingly drive all the way to Eunos for, so pls give it a try if you’re in the area!

Have you ever thought of having a healthier version of Nasi Briyani that’s less sinful? Because the one at Mami Midah is cooked in such a way that it has lower calories yet still tasty!

Using vegetable oil instead of ghee, the Briyani rice was still fragrantly spiced even though being less greasy. I thought it would look nicer if it was tricolored though. The chicken was well marinated, pretty tender and easy to pull off its meat. Cooked using evaporated milk instead of coconut milk, the curry was rich and thick but was slightly losing out on aroma. A bowl of dalcha was served on the side, that made the rice even more fragrant when poured over. This bowl of mushy curry had quite a few pieces of potato. But what delighted me the most was the achar that was purely made from cucumber slices, which was rather unique. Soaked in a sweet and sour sauce, these crunchy cucumber slices were simply refreshing and delicious!

Chicken Briyani.

Read more: https://www.misstamchiak.com/eunos/