421 Race Course Road
Singapore 218668

(open in Google Maps)

Friday:
10:00am - 06:00pm

Saturday:
10:00am - 06:00pm

Sunday:
10:00am - 06:00pm

Monday:
Closed

Tuesday:
10:00am - 06:00pm

Wednesday:
10:00am - 06:00pm

Thursday:
10:00am - 06:00pm

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Reviews

From the Burpple community

I really felt sad that they don't included tea inside the set meal (need to top up $2.90) ๐Ÿฅฒ they have option for coffee only and so decided to choose coconut latte (less one shot) really got strong fragrance coconut smell fusion with coffee.

1 Like

A part of high recommendation bread (umami nushroom - $6) from the staff. Really taste so good and addicting for bread. I never thought that I really choose right bread to eat. I felt that bread was really got japan vibes inside.

1 Like

Really went for their matcha crossiant ($9.50) and just want to try it out for a part of bucket list lol. But then it's so good, creamy and milky texture for their matcha sauce. Their crossiant really so crispy and crunchy on outer filling. I felt that it was too much for me to eat finish and high recommended to share with your friend.

1 Like

Recommend by @yongweikai , itโ€™s really good.
The croissant flaky and crisp, filled with generous Ah Hua Kelong Tiger prawn that coated with Yuzu mayo, toasted cereal, red chilli and curry leave. Shiokkk !
๐Ÿ’ฐ$13.9
๐Ÿ“Madu Bakery.
421 Race Course Rd

4 Likes

The eggless Shokupan was fluffy and airy with a well-executed caramelized and crisp exterior. Paired with sour fresh berries and berry coulis, and sweet caramelised banana. The drizzle of yuzu honey was an addictive tangy-sweet mix while the mascarpone and luscious Elle&vire whipped cream infused with bourbon vanilla lightened up the dessert.

1 Like

๐Ÿž Umami Mushroom Bun
๐Ÿ“MADU The Bakery (@madubakerysg)
๐Ÿ“Œ Race Course Road
๐Ÿ’ฐ $6

When MADU The Bakery was still a home-based business, this was the one bun that turned me on like a light switch because ZAYUM SHE LOADED AF. This bun has cheese, mushrooms, and a shit load of bonito flakes. Trรฉs magnifique wow.

True to its name, this bun is an umami bomb. Super savoury flavours from the mushrooms, salty bonito flakes, cheese and everything. The bread is soft and nicely toasted with a crisp exterior. I think theres an option to add on truffle oil, which would probably have made this extra extra bomb. Maybe if they added furikake to this, it would be the bombest.

Must try and I'll def get this again!

โญ Rating: 9.5/10
๐Ÿค‘ worth the price: yea
๐Ÿฆ– would I buy again: yes
๐Ÿ’ would I marry: yes

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