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From the Burpple community

Coincidentally our local guide arranged for lunch here the next day and we got to try some local cuisine such as this Bành Xeo - a sizzling pancake filled with shrimp and vegetables, not unlike a Vietnamese taco of sorts. It is tasty and fresh and with many dishes in Vietnam. The spring rolls and main dishes were safe familiar food that I guess cater to the palate by way of Caucasian tourists in SEA. Is this place worth the queue? I should think not; Singaporeans should at the very least go eat street food or somewhere that’s predominantly locals.

Served with rice paper that you can wrap the pork in, together with the salad, pull the lemongrass stick off, then dip the wrap in peanut sauce. Or it can be eaten off the stick. Both versions are equally tasty!

Dry noodles with grilled pork and a bowl of peanut sauce that you drizzle over as gravy. Pretty tasty but I prefer the version with fish sauce as gravy.

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