Date Nights 🍸

Dining at Ingleside was an unforgettable experience. The open kitchen added a warm, intimate touch, allowing us to see the passion behind every dish.

We started with the Sourdough Bread and Maitake & Pork—the pork cheek was incredibly tender, paired beautifully with the crispy kale and miso glaze. For mains, the Venison Tenderloin and Tajima Wagyu Picanha were cooked to perfection, with the venison’s tart pickled blackberry and the wagyu’s sweet banana shallot standing out.

Dessert was just as impressive. The Honey & Yoghurt featured creamy Greek yoghurt ice cream and a Pistachio Sponge that was delightfully unique. Every dish was thoughtfully prepared with bold, balanced flavors.

Ingleside is a must-visit for anyone who appreciates inventive fine dining and an intimate atmosphere!

Always wanted to try Market Bistro for the longest time because it’s so near my office and the menu always intrigued me! I love the communal dining concept. Definitely suitable for both date nights and group settings, especially for dinner with your colleagues after a long day at work!

Had the Fried Baby Squid, Fried Camembert Cheese, Tiger Prawn Bisque, Grass Fed Ribeye and their Chocolate Brownie! Everything was absolutely delicious! My must-try are the Fried Baby Squid, Tiger Prawn Bisque, Grass Fed Ribeye and Chocolate Brownie! Will definitely be back 🤩

Visited Paradise Pizza for dinner recently with my partner. Despite it being in a small neighbourhood, we loved the ambience. The staff there were also very professional and accommodating. Ordered a starter, 2 mains, 2 beers and 1 dessert, and it was just nice for me and my partner.

We decided to order the Deep Fried Burrata because it was our first time seeing it on a menu. It was topped with arugula and served with pomodoro sauce. Despite it being deep fried, it was so tangy and easy to eat!

We had Wagyu Bolognese and Bismark Blanc as mains to share. The Wagyu Bolognese blew our minds! It tasted so deep with a hint of tanginess, and the taste of roasted meat was very prominent. The Bismark Blanc was probably one of the best sourdough pizzas I’ve ever had! YUMMMM. I normally hate pizza crust and skip eating the crust at the end, but the crust here was AMAZING. I couldn’t stop eating the crust… 🤤 The parma ham and sous vide egg went very well together.

According to the staff, the brewlander XPA is a lighter and more floral version and she wasn’t wrong. It was so light and easy to drink, which went very well with the dishes we had, especially the pizza! The Tiramisu was HEAVENLY. The cream is thick but the tiramisu was so airy! I honestly could’ve gotten another one 😂

Everything was delicious, but the Wagyu Bolognese and Bismark Blanc Sourdough Pizza stood out in my opinion. Will definitely be back to try everything else!!

Had dinner at Meadesmoore a few days ago, and it was a truly wonderful experience. The warm, intimate ambience makes it perfect for a romantic date night or catching up with friends over a great meal. Every bite was absolutely worth the calories! My partner and I had the Burrata Di Pugliese, The Meads Cut, Mac & Cheese, and Tiramisu for dessert!

While these dishes might sound basic, Meadesmoore gives each of them its own unique, unforgettable twist. Can’t wait to visit again to try everything else on the menu! 🤤