recommendations

Nice place with Korean street stall vibes - get ready to step into a world of authentic Korean cuisine at Pocha 88.

The beef ribs are a must order - it was tender and succulent. The flavors were perfectly balanced. We also enjoyed the oden soup that stayed warm as it was served in a kettle. The gyozas were also yummy and enjoyable.

This place has the best steak that I have tried in Singapore thus far and the atmosphere was great with very thoughtful and friendly service. This restaurant is great for a couple date and also for cosy group gatherings.

We enjoyed the Puglia burrata to start. Followed by extremely delicious meadesmoore cut which features three different cuts and their signature Mac and cheese as a side. We ended the meal with the popcorn dessert which was light and this was definitely the best way to end this amazing night.

ordered the steak which was slightly on the pricy side out of all the items on the menu but well worth the money as the steak was yummy and was cooked very well - ordered medium rare and it was cooked
perfectly!

enjoyed the burger which was really moist and the fries were yummy too! the servers brought us a welcome drink and that instantly lit up our meal. the servers were really friendly and the environment was good with a very chill vibe.

Enjoyed the supreme prawn noodle - the ingredients are presented in a claypot which is an amazing way of keeping the food warm and nice! The noodles were cooked really well and to be honest I think I can just eat the noodles by itself….

Also ordered several ngoh hiang - highly recommend the prawn cracker and the cheese otah which is something i haven’t tried before from a ngoh hiang stall! i even took away some ngoh hiang as they were so good!