Known to many as siew mai/siu mai, this variation of the dim sum item is new on the menu. Comes with a vibrant green dumpling skin that certainly stood out. There are little bits of what I suspect to be radish added inside the fillings that added a nice texture. Topped with wolfberries, this siew mai is definitely instaworthy.
There's an ongoing promotion as part of their 11th anniversary deals. For $25.80++/pax, you can enjoy all-you-can-eat dim sum buffet with over 40 items (till 30 September 2021). Not bad if you ask me!
A new item on the menu, this small fun-sized rendition of XLB is unique and reminded us of ็็ ๅ ๐ฅ
Available as part of the 40 items menu for their all-you-can-eat dim sum buffet at only $25.80++ per pax. Promotion is valid till 30 September 2021, as part of their 11th anniversary deals.
Tried a range of dim sum items here. Worth it with their current promotions (ending 30 Sept).
๐ ๐ง๐ฒ๐ผ๐ฐ๐ต๐ฒ๐ ๐๐ฟ๐ฎ๐ถ๐๐ฒ๐ฑ ๐ฆ๐น๐ถ๐ฐ๐ฒ๐ฑ ๐๐๐ฐ๐ธ
Served at only half price in their TPY outlet, the braised duck is flavourful and works as a great complement with porridge. It comes with beancurd (tau gua). Definitely try this with their chilli. If you're visiting their other outlets, check out the roasted duck with black truffle which is also offered at a significant discount ๐ฆ
๐ [๐ก๐๐ช] ๐๐ผ๐ป๐ด ๐๐ผ๐ป๐ด ๐ฃ๐ผ๐น๐ผ ๐๐๐ป
๐ ๐ง๐ฒ๐ผ๐ฐ๐ต๐ฒ๐ ๐๐ฎ๐ถ ๐๐ฎ๐ป ๐๐ฟ๐ถ๐ฒ๐ฑ ๐๐๐ฎ๐ ๐ง๐ฒ๐ผ๐ ๐๐ถ๐๐ต ๐ฃ๐ฟ๐ฒ๐๐ฒ๐ฟ๐๐ฒ๐ฑ ๐ฅ๐ฎ๐ฑ๐ถ๐๐ต
This is a unique dish that's certainly a must try! Their signature kuay teow contains chopped kailan that is stir fried with chye poh bits. Charred and interesting!
๐ ๐๐ฟ๐ถ๐๐ฝ๐ ๐ ๐ถ๐ป๐ถ ๐ข๐ฟ๐ต ๐ก๐ฒ๐ฒ ๐ ๐ผ๐ผ๐ป๐ฐ๐ฎ๐ธ๐ฒ
Encased in beautiful layers, the Teochew Orh Nee (yam paste) mooncake is made freshly with no added preservatives. I like that it is fragrant, yet not too sweet. Also comes with a salted egg in the centre ๐ฅฎ
(in clockwise direction, start from top left)
๐ ๐ง๐ฒ๐ผ๐ฐ๐ต๐ฒ๐ ๐๐ฟ๐ถ๐๐ฝ๐ ๐ฃ๐ฟ๐ฎ๐๐ป ๐ฅ๐ผ๐น๐น
๐ [๐ก๐๐ช] ๐๐ต ๐ ๐ฎ ๐ฌ๐ฎ๐บ ๐๐ผ๐๐น ๐๐ฎ๐ธ๐ฒ
๐ [๐ก๐๐ช] ๐๐ฒ๐ฒ๐ฝ ๐๐ฟ๐ถ๐ฒ๐ฑ ๐ฆ๐ป๐ผ๐ ๐๐๐ผ๐๐ฎ
๐ ๐ง๐ฒ๐ผ๐ฐ๐ต๐ฒ๐ ๐๐ฎ๐ถ ๐๐ฎ๐ป ๐๐ฟ๐ถ๐ฒ๐ฑ ๐๐๐ฎ๐ ๐ง๐ฒ๐ผ๐ ๐๐ถ๐๐ต ๐ฃ๐ฟ๐ฒ๐๐ฒ๐ฟ๐๐ฒ๐ฑ ๐ฅ๐ฎ๐ฑ๐ถ๐๐ต
Got these as part of their ongoing promotions for 11th anniversary (all-you-can-eat dim sum buffet with over 40 items at only $25.80++ per pax). The yam bowl cake is a comforting dish with chunks of yam in it. Crispy prawn rolls came with achar. The deep fried snow gyoza is beautifully made but also very fragile (ours broke on the way to our table). The fried kway teow is a unique signature dish, not part of the dim sum menu. Would recommend those who haven't try to give it a shot!
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