Others’ Non BB Places

It's my 3rd time eating here, and I'd say it's been 💯💯 Got the Well Done Beef Noodles and one sip of the soup is all it takes & I'm soldddd. Super flavourful and delicious savory broth, paired together with chewy rice noodle.. hard to go wrong 🥲🤤

Love their variety of dishes,affordable and the flavour.
Feature Bun Bo Hue.
Beef and pork Leg rice noodle soup.
The broth not too spicy (I still add chilli to it), balance between salty sweet with umami flavour, served with tender beef and pork Leg.
Definitely perfect dish for raining day.
💰$8.5.
📍Long Phung.
159 Joo Chiat Road.

I got the Sanshoku Chirashi for $17.90. Worth the price, huge chunks of salmon and seafood which were super fresh and didn’t have the fishy taste at all. Really tender too. 5/5, will come back here again to try their other menu items!

This place is known for its chirashi don since their early days in sushiro before they got rebranded to Omoté. This bowl of chirashi comes with really good quality and a fresh assortment of marinated diced seafood. It has a mix of fresh seafood such as prawns, octopus, salmon, squid, swordfish and tuna. The sweet and savoury sauce used to marinate/drizzle on rice was delicious. The portion of seafood given was definitely great for the price paid. This has got to be one of the most value for money chirashi don 》$18.80

They've been in the cold brew scene for awhile now & even with their repackaged look, @oldhencoffee still remains consistent in serving up delish cold brews.

Ranging from your usual white/black cold brew, they also have mocha, chocolate, matcha and oat white.

For their white, flavour profile wise is creamy, nutty and smooth to drink, exactly as the description states. An easy option for both coffee lovers & non-coffee lovers alike. For their black, it's light & fruity, making it really easy to drink.

Firm, non-fishy, absolutely amazing. I love this izakaya place for its great food that goes so well with their alcohol menu, and extensive range of sake and sochu.

Instagram-worthy 𝐍𝐨𝐯𝐚 𝐂𝐡𝐞𝐞𝐬𝐞 𝐓𝐨𝐚𝐬𝐭; where the sourdough toast spread with lemon and dill cream cheese was generously topped with smoked salmon, ikura and microgreens.

If you’re looking for a dish with an umami punch, definitely try the 𝐒𝐞𝐚𝐟𝐨𝐨𝐝 𝐀𝐥𝐟𝐫𝐞𝐝𝐨; consisting of al-dente pasta covered in cream sauce and topped with tiger prawns, white clams, crab meat, ikura and drizzled with in-house crustacean oil.

Portion was quite big, could share with another person. Food was great and I love the fish & Chip sauce.