The must try’s in my opinion thus far are the nasi goreng, biryani and Maggie/mee hoon goreng! The wokhei on all the fried dishes were great! And the rice grains in the rice dishes were nicely separated and not clumpy! Though the chicken was slightly dry, the rice made up for it! I loved how the biryani rice itself was super spice-y and flavourful! I didn’t even need to douse my plate in curry!

The chicken platter was my fav out of the bunch! The meat was flavourful, smoky and tender. The platter gives you a variety of different flavours that encourages you to step out of your usual “tandoori” comfort zone.

The butter chicken comes highly recommended! It is very buttery and more savoury than sweet! I can definitely see why people would like it but it’s not my personal cup of tea!

Definitely more on the pricey end for Indian food though as this whole meal cost me $74 lol RIP :’)

Follow for GOOD FOOD recommendations @aseriousfoodie

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