Once again, the "minced meat" that you see in this dish is actually plant based and yet it tastes equally as delicious as the traditional dish which hailed from Taiwan. I like how the addition of beancurd, oyster mushrooms and broccoli made it more wholesome.
2 Likes
My mind did a double take the moment I took a bite into those delicious meat balls. I just couldn't believe it was actually vegan because I would have believed it was a regular meatball pasta. The noodles were cooked to perfection as it was soft went really well with the tomato base. But the meatballs just had to be the highlight of the night as it was so juicy that I wouldn't mind becoming vegan.
Level 7 Burppler · 272 Reviews