Hot Pot

Hot Pot

Featuring LongQing
Edwin Schoonbrood
Edwin Schoonbrood

This Hong Kong Street restaurant is our pick for Chinese mala hotpot with class. Elegantly decked out, it is perfect for an intimate dinner with a spice-loving date. For a fuss-free meal, order one of the three hotpot set menus (from $55, serves two) to share. Each set comes with a variety of meat and vegetables, along with a divided pot for two MSG-free broths — we highly recommend the tongue numbing mala as well as the rich and concentrated wild mushroom. If you're really specific about what you want though, consider ordering everything a la carte, from broths to ingredients. That's what Burppler Veronica Phua did, filling the table with tender Premium U.S Short Rib ($22) and Mangalitsa Pork Collar ($30). For best value, visit on a Tuesday, where you can enjoy their one-for-one promotion on all meats, except luncheon meat. You're welcome.
Avg price: $40
Photo by Burppler Sam Chua

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