Replacing the former BAKE Cheese Tart outlet, the Zakuzaku flagship store will offer the famous Croquant Chou, a kind of stick-type cream puff that is filled with fresh cream and completed with its unique crunchy texture.
Each Croquant Chou will retail at $2.80, while a set of 4 will retail at $10.50. The store will also be offering soft serve ice cream (cup or cone) and Hiyazaku (crispy puff containing soft ice-cream), retailing at $6 and $3.80 respectively. Limited edition menu items unique to the Singapore store will be available as well.
Are you up for a challenge? Pizza Time has just launched the Dynamite Spicy Challenge! The challenge is to finish a plate of Dynamite Spicy Spaghetti Aglio Olio within 10 mins and your meal will be on the house, plus you’ll get to win a free tower of beer or a bottle of wine. You’ll also get your photo taken and pinned on their “Wall of Fame”.
The dish may look innocent but trust me, it was fiery as hell! The spaghetti and fresh prawns cooked in olive oil, garlic and chilli flakes was given a twist with homemade fiery sauce made from Habanero peppers, chilli flakes and chilli padi. We literally gave up after our first mouthful, i dare you guys to try this!
Get $20 worth of F&B coupons at only $15! Each food hunt pack includes:
- 2 X $5 Dine-in Coupons
- 2 X $2.50 Take-out Coupons
- 1 X $5 Bonus Coupon (only valid for new F&B outlets)
One participating merchant is Sushiro, a kaiten (conveyor belt) sushi chain from Japan. Overall, there were hits and misses (mostly hits) with the items we tried. I'd recommend the melt in your mouth Fatty Tuna Sushi, the very umami Sea Urchin Dry Ramen and Sea Urchin Gunkan, and the super creamy Crab Croquette! (Pro Tip: book your queue number via their mobile app to shorten your waiting time)
Other participating F&B outlets include Tongue Tip Lanzhou Beef Noodles, Paik’s Coffee, NINEFRESH and many more!
AMperkz members can get a free collapsible cup with every 2 Food Hunt packs purchased.
Thanks @burpple & @tiongbahruplaza for the vouchers and cup!
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The menu includes:
Spicy Miso Saba Pie ($9.90)
Chicken Teriyaki Tsukune ($5.90)
Chicken Okonomiyaki Tsukune ($6.90)
Smoked Aijitama Egg ($2.90)
Salmon Yaki Onigiri ($4.90)
Keisuke Colas ($4 Each)
Brontosaurus Milk ($7.90)
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Starting 7th Sept 2019, orders can be made through WhatsApp (+65 8600 5977), calling in (+65 8600 5997 / +65 8788 2789) or online at www.kemono.com. Islandwide delivery from 11am to midnight daily.
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Thanks @victorl0 for extending the invite and @ramen_keisuke @kemonochicken for hosting.
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We were spoilt for choice by the offerings from the various participating cafes but here’s what we had:
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- Lavender from @koidb
- Brown Butter Mandy from @koidb
- Pulled Pork Charcoal Rolls from @sisterfields
- Brioche French Toast from @auction_rooms
- Mei Mei & Pepe Sparkling Teas from @drinkpushers
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Our favourites were the Brown Butter Mandy, Pulled Pork Charcoal Rolls and Mei Mei Sparkling Tea. Definitely looking forward to the next Cafe Culture event!
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#foodporn #sgfoodporn #foodgasm #foodphotography #sgfoodphotography #foodstagram #sgfoodstagram #instafood_sg #sgigfood #sgfood #sgfoodie #sgfoodies #foodie #foodiegram #eatingfortheinsta #sgmakan #sgmakandiary #foodinsing #exploresingaporeeats #singaporeeats #asianfood #burpple #burpplesg #cafeculturesg #koidb #sisterfields #auctionroomscafe #cafehopping #sgcafehop #cafehopsg
It comes with a bowl of tom yum soup served with dipping items such as dry ramen noodles, bamboo shoots, pork charsiu, prawns and ajitama egg. Limited to only 10 servings per day, the tom yum soup is a perfect blend of sour and spicy that is comforting and super addictive. Come get yours now!
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Thanks Eiji and the staff from @sanji_boatquay for the hospitality.
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#foodporn #sgfoodporn #foodgasm #foodphotography #sgfoodphotography #foodstagram #sgfoodstagram #instafood_sg #sgigfood #sgfood #sgfoodie #sgfoodies #foodie #foodiegram #eatingfortheinsta #sgmakan #sgmakandiary #foodinsing #sglocalfood #exploresingaporeeats #singaporeeats #jiaklocal #asianfood #burpple #burpplesg #menyasanji #menyasanjisg #menyasanjiboatquay #tomyumsoup #tsukemen
This is my verdict of the premium pancake from @gram_pancakes_singapore: the soufflé pancakes were so soft and fluffy. Its subtle flavours were complemented by the salted butter, maple syrup and sweetened whipped cream served on the side. I enjoyed every bite as it struck a balance of sweet with a hint of savouriness.
There's been pretty mixed reviews so far but i’m definitely a fan.
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I will be picking 2 winners at the end of the giveaway and all you have to do is follow these steps:
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1) Follow @jonnyboyeats & @burpple
2) Like this post
3) Tag a friend whom you wanna share this deal with
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Contest ends on 26th July 2019, 11.59pm and winners will be contacted via DM. Limited to one entry per account and only applicable for Burpple users without an existing Burpple Beyond plan. Good luck!
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#foodporn #sgfoodporn #foodgasm #foodphotography #sgfoodphotography #foodstagram #sgfoodstagram #instafood_sg #sgigfood #sgfood #sgfoodie #sgfoodies #foodie #foodiegram #eatingfortheinsta #sgmakan #sgmakandiary #foodinsing #exploresingaporeeats #singaporeeats #asianfood #burpple #burpplesg #burppletastemaker #burpplebeyond #giveaway #giveawaycontest #sggiveaway #giveawaysg
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We were treated to authentic Balinese flavours with dishes like Ayam Panggang Bumbu Rojak (Tamarind Baked Chicken with Tangy Glaze), Babi Guling (Roasted Suckling Pig), Gulai Kambing Jakarta (Yellow Lamb Curry with Potato), Babi Goreng (Fried Pork) and Satays (at the live grill station) paired with an array of extensive sambal chillies. The desserts were delectable too with the made on the spot Dadar Gulung (choice of coconut or mango), macarons and the delicious Bubur Pulut Hitam.
Of course, their regular buffet line is also available, so you can get your hands on the very fresh seafood selections (such as oysters) and many more. Thanks @burpple for the invitation and @jwmarriottsg for hosting us.
• Lunch (Mon - Sat, 12 - 2.30pm): Adults $60++ / Child $30++
• Dinner (Mon - Thurs, 6-10pm): $80++ / $40++, (Fri - Sat, 6-10pm): $90++ / $45++
• Sunday Brunch (12-3pm): $118++ / $59++
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We were treated to authentic Balinese flavours with dishes like Ayam Panggang Bumbu Rojak (Tamarind Baked Chicken with Tangy Glaze), Babi Guling (Roasted Suckling Pig), Gulai Kambing Jakarta (Yellow Lamb Curry with Potato), Babi Goreng (Fried Pork) and Satays (at the live grill station) paired with an array of extensive sambal chillies. The desserts were delectable too with the made on the spot Dadar Gulung (choice of coconut or mango), macarons and the delicious Bubur Pulut Hitam.
Of course, their regular buffet line is also available, so you can get your hands on the very fresh seafood selections (such as oysters) and many more. Thanks @burpple for the invitation and @jwmarriottsg for hosting us.
• Lunch (Mon - Sat, 12 - 2.30pm): Adults $60++ / Child $30++
• Dinner (Mon - Thurs, 6-10pm): $80++ / $40++, (Fri - Sat, 6-10pm): $90++ / $45++
• Sunday Brunch (12-3pm): $118++ / $59++
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Located at several hawker centres around sunny Singapore, Nyonya Chendol is a stall selling 4 different kinds of chendol.
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Our usual order is the red bean chendol ($2). The thick gula melaka, pandan jelly, sweetened red beans and coconut milk atop smooth shaved ice make for a refreshing & satisfying combination.
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#foodporn #sgfoodporn #foodgasm #foodphotography #sgfoodphotography #foodstagram #sgfoodstagram #instafood_sg #sgigfood #sgfood #sgfoodie #sgfoodies #foodie #foodiegram #eatingfortheinsta #sgmakan #sgmakandiary #foodinsing #sglocalfood #exploresingaporeeats #singaporeeats #jiaklocal #asianfood #burpple #burpplesg #sghawker #sghawkerfood #nyonyachendol #chendol #dessertsg
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Featured here is the popular truffle shoestring fries from @pscafe; where do you guys go for your truffle fries fix?
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Level 9 Burppler · 1301 Reviews
Constantly on the hunt for good eats! Instagram & TikTok: @jonnyboyeats