Western Italian

Western Italian

Featuring Nassim Hill Bakery Bistro Bar, Pastaria Abate, O'Coffee Club (Holland Village)
Jolynn Tan
Jolynn Tan

A perfect harmony of sweet and spicy 'East-West' pasta dish to satisfy any palate! Can you the crab at the end of the fork? ๐Ÿ˜‹ #ocoffeeclub #ocoffeeclubsg

The Burpple community has tons of good things to say about the food here, and this newish kid on the block in Craig Road is fast becoming one of our favourites for honest to goodness pasta. The fresh pastas are handmade daily and the sauces slow-cooked to bring out all the nuanced flavours; the price to value ratio is a big bonus too! Hearty and saucy, the tomato-based Italian Meatballs ($12.80, with your choice of pasta) is a classic that never fails to satisfy. The Sicilian Anchovy ($10.80 with your choice of pasta) on the other hand is a little less saucy, but so delicious in its simplicity โ€” anchovies, caramelised onions and chilies come together for an umami bomb. Try it with the angel hair pasta, which Burppler Jayne Tan recommends. The gooey Fried Mozzarella ($6.80) makes for a tasty starter to share, and goes well if you're in the mood for a few reasonably-priced drinks with friends. A bottle of their Chianti goes for $38, or get a bucket of five Italian beers for just $30.
Avg Price: $15 per person
Photo by Burppler Jayne Tan

the meat:bread ratio in this sandwich is not great but it ended up a satisfying meal. was hoping for a katz's deli kind of sandwich but i guess that kind of food only exists in america.
nevertheless the mix of corned beef, emmenthal, sauerkraut and reuben dressing was at once savoury, creamy and tart.
the guinness stout bread was fantastic, though - toothsome crust with a nice, moist crumb.
went in at 3pm and the place was nearly empty. it's a good thing lunch lasts til 4; schedules can be busy at times.

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