Great Food, Great value

The Mixed Grill platter ($14.90) is seriously a steal for protien lovers. With generous portion and wallet-friendly price, highly recommended for people who are staying in the North. The mixed grilled platter has Grilled Pork Chop, Chicken Chop, Bratswurt Sausage, Aglio Olio Pasta and grilled corn. I really love how well-marinated and charred the meat are. Do you know Collins have 3 restaurants and 15 coffeeshop stalls? They even offer home delivery via Deliveroo!

An exclusive dish available at the #Singapore outlet. The Spicy Shrimp Fried Rice is the perfect example of what a plate of good fried rice should be — individual grains (not clumpy), flavourful and with strong wok hei.
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Was feeling full by the time the fried rice was served but as it's really good, I succumbed to temptation and went back for seconds!

Saw Veronica's recommendation on Burpple and knew we had to get this. NO. REGRETS. 😂

Ridiculously smooth, you'd wonder how it's possible that it's potato in there. Coupled with a good amount of those corn kernels and the ultra light, crisp shell, it gave this inconspicuous side dish a really awesome texture and bite.

We began the meal with Wolfgang's signature Big Eye Tuna Tartare Cones. These exquisite masterpieces were two crunchy sesame miso cones served in their very own ship. It is filled with fresh tuna poke marinated in spicy wasabi, ginger, soy sauce, splash of citrus and other garnishes such as bonito and scallions.

It is a lot of money to pay for bite sized cones but I must say that the taste was to die for. This turned out to be my favourite dish! Big love to @blueskiescottonclouds for the recommendation! 😍

The Angus Beef Burger was a very good burger, mentioned by my boyfriend. The beef patty is thick, has a robust meaty taste and pairs well with the buns baked in Spago's bakery. The generous portions of the handcut fries which comes is a huge bonus and we can't finish it. (Enough for 2 people to eat it on an empty stomach)

The grilled iberico pork chop is served medium well. The meat had a good taste but was a tad dry and bland. The gravy helped to relieve the dryness. It looked like a work of art.

Pistachio Pana Cotta
This has got to be the most luxurious and delicate dessert I've ever tried. Every detail in this dessert is so intricate and perfect. Full of flavours and interesting textures. It's a refreshing and mind blowing experience!

Chicken laksa roll

We had expected the Laksa Spring Rolls to be just normal spring rolls but with some laksa flavouring, but that was not the case. The contents of the rolls were actually laksa noodles. Dry laksa in crisp spring roll skins. The laksa taste was mild but distinct. A very good dish. You must dip in the accompanying sauce made of lime and fish sauce. This is an interesting dish full of Singaporean vibes!