Food With Love

Food With Love

Featuring Tuk Tuk Cha (Suntec City)
Christin Lye
Christin Lye

I had never travelled to the ‘Land Of Smiles’ but I was all smiles when I had Tuk Tuk Cha’s Aloha Coconut Shibuya Toast ($11.50). Crispy, soft, warm and fluffy, it was really good. OMG, just take my money please.

From the buttery and fragrant thick toast to the creamy coconut ice cream accompanied by refreshing bits of young coconut flesh, it was like a party in every bite. The golden crusty exterior with the rich melting ice cream was not too cloy and I was able to make short work of it. Hitting me in all the right spots, this coconut-covered treat is pure happiness for any coconut lovers and is definitely the real deal. Aroi Mak Mak!

Bread was warm and fluffy on the inside while crispy on the outside, and dip was full of flavour. In fact, I find the food and drinks at Tuk Tuk Cha very 'gao' -- like the dip, and the thai milk coffee my sister and I had. Made us question if we could sleep tonight, but both paired pretty well (although slightly too sweet for our tastebuds)!

Toast buttery and crispy goes well with the creamy coconut ice cream. Topped up with coconut flesh & flakes and chocolate sauce. Happy tummy !

Love food. Travel . Foodphotography

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