The Taste Of Indonesia

The Taste Of Indonesia

Featuring Ayam Penyet President (Lucky Plaza), Kedai Kenanga, Kios Tjemtjeman
Christine Tanod
Christine Tanod

Smashed pan grilled plantain banana with grated cheese and banana fritter, both with grated cheese. Ideal afternoon snack for afternoon tea. This stall is located inside "Urban Kitchen" in Pacific Place Mall located in the central business district of Jakarta. Typical of street food, but served at very convenient atas food centre in a prestigious mall in the heart of Jakarta.

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This is a must have food when visiting Jakarta. Nasi Campur Kenanga is a famous mixed rice/noodle consist of roast pork belly, char siu, pork siomay, ngohiong, egg, braised pig ear, and pork satay. It has different branches in Jakarta which has been there for a long time ago established by a Chinese Indonesian family in Jakarta. You can choose rice, noodle or beehoon as the best. I had my noodle. The roast pork and the pork satay were out of this world!
Ps: One thing i like when i'm in Indonesia: jeruk murni which is pure tangerine juice, freshly squeezed, and i always request for no sugar nor ice. The one in Kedai Kenanga us just perfext!
Next time i will skip the charsiu, but definitely will be back for more whenever i'm in Jakarta. I wish they opened a branch in Singapore, i'm sure it would be a hit!!! Enakkkkk!!

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Grilled chicken, Javanese style: marinated chicken cooked in spices until tender and then smeared with kecap manis and grilled. Tender and flavourful, served with tofu, tempe and kecap manis sauce. Had this with karedok, raw chopped veggie salad with coconut sauce. Forgot to take a picture of it. Enak!

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