Bukit Timah/Dunearn

Matcha mille crepe x classic chewy waffle with crunchy peanut, dark chocolate and matcha ice cream. Save your calories and forgo the mille crepe. Just stick to their ice cream with waffles.

Famed for their range of burgers, I would have had a hard time deciding which to try but with so many people around - "one of everything pls" 🙊🙊 my favorite would be "the works". The buns were all nicely buttered and fluffed giving it a nice chew, sandwiched between was 100% juicy and flavorful beef patty, baby spinach, weaved bacon, Parmesan crisps, sliced tomatoes, beer Caramelized onions, guacamole and their signature master sauce.

Mozzarella stuffed meatballs - gooey mozzarella filled in homemade meatballs with a springy texture covered tomato chutney, sriracha glazed chicken meat balls - not exactly my thing, but the meat was tender, and umami fries - straight cut fries dusted with their secret umami powder, my favorite of all the appetizers, the fries didn't turn soggy after all the photos and was still crispy on the outside 👌

This is pretty good. Neither the brownie nor cheese was overwhelming in flavor. I felt that they kind of complimented each other 👍 ($7.20)

French toast salpicon ($19) - an attempt at sweet and savory in one dish but my taste buds were confused. I couldn't appreciate the fusion of the sweet/fruity French toast along with the fillings of chicken, spinach and mushrooms (the cream/sauce that were used were not to my liking either) 😔😔😔 Rosemary Rosti Stack ($16) - generally an alright dish but nothing special. Would be better if the Rosti wasn't overly crispy and flat. Guinness pot pie ($24) this would probably be the best dish amongst all. Beef wasn't too overly seasoned neither too chewy. Coffee beans were from coffee culture. The cappuccino smelled a bit like prawn crackers (lol) maybe it's just me but I didn't like the coffee there 😩😩 the lychee lemon soft drink ($6) was just so so. I'm sorry but I don't really get the rave over the food 😔😔