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This is The Novice Baker Diary's red velvet. It wasn't as good as I expected, but it was okay. Just a little salty at the bottom part. I think it's better eaten a little frozen. Hehe.
The best Red Velvets I have tasted so far... Yum!
Level 6 Burppler · 158 Reviews
A graduate of Nutrition w/ Culinary Arts degree. Registered Nutritionist-Dietitian
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