LINO Pizza & Pasta Bar

4965 Wishlisted
~$30/pax
A 70 seater contemporary pizza & pasta bar where simplicity meets comforting classics. Serving up classic and reinvented Italian inspired dishes that will keep you coming back for more!

1 Scotts Road
#03-23/24 Shaw Centre
Singapore 228208

(open in Google Maps)

Sunday:
11:30am - 03:00pm
06:00pm - 09:30pm

Monday:
11:30am - 03:00pm
06:00pm - 09:30pm

Tuesday:
11:30am - 03:00pm
06:00pm - 09:30pm

Wednesday:
11:30am - 03:00pm
06:00pm - 09:30pm

Thursday:
11:30am - 03:00pm
06:00pm - 09:30pm

Friday:
11:30am - 03:00pm
06:00pm - 10:00pm

Saturday:
11:30am - 02:30pm
06:00pm - 10:00pm

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Reviews

From the Burpple community

For some strange reason , I find Lino makes the best.

Fresh tasting with a high quality bacon and a well made soft Centred egg .

Good flavourful anchovy dressing with full of umami .

Served as one of the appetiser choices .

1 Like

Used to be much better .
Served as part of the set lunch.

Lacking in espresso flavour and lacking in alcohol.
The portion has also been halved while the set lunch price has increased .

1 Like

Best one person no frills pizza as part of the set lunch.

Crisp , chewy , well flavoured Dough.

The homemade pesto and the Passata sauce were the highlights .

The set comes with an appetiser and dessert of your choice .

1 Like

Margarita Pizza is pretty good! Black squid is not bad as well. Chicken are meh, don't get it.

1 Like

This was an interesting pizza flavour! The pizza crust was chewy and slightly burnt at the sides, and was also quite light and thin. The pizza was topped with tomato sauce, salmon pieces and cheese, baked then topped with mentaiko sauce. The salmon given was generous but I wished there was more mentaiko. Overall an interesting dish to try with the burpple discount! Might try other pizzas if I return next time.

1 Like

The mentaiko pasta was creamy when the egg was mixed together with the mentaiko, but the mentaiko flavour was lacking. More mentaiko would be better, though the seaweed was a good addition. The pasta was thick and the overall dish tasted more like a creamy pasta. The gnocchi was chewy and had a good texture, and went well with the bacon, spinach and cream. It was cheesy and flavourful.

1 Like
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