1-1, Greens Terrace
Jalan Wan Kadir 3, Taman Tun Dr Ismail
Kuala Lumpur 60000
Thursday:
12:00pm - 03:00pm
06:30pm - 10:00pm
Enjoy dining without burning a hole in your pocket, no membership required
If you are looking for a casual french restaurant, you ought want to check out Brasserie Léon. For a start order the Deep-Fried Brie Cheese (RM15.90) with red onion ginger chutney contains balls of creamy delight. Half-Dozen Baked Shell-less Escargots (RM16.90) with typical garlic butter parsley sauce make a comeback sans the shells. The snails set the tone for the remainder of the meal. Pickled with rice vinegar and chilli and served with a cucumber and shallots vinaigrette, the Flamed Cured Mackerel (RM13.90) was delicious.
📸: Burppler Rachel Yong
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