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From the Burpple community

Nestled in an old shoplot down the road from Goon Wah, Soon Lei is the lesser known but just as good (if not better!) spot for aromatic Fish Noodles (from RM13) and Claypot Lou Shu Fun (from RM8). Expect traditional Chinese grub rarely found on other menus, such as the Pumpkin Fried Glass Noodles (from RM9) and Stir-Fried Rice Cakes (from RM7).
Photo by Burppler Rueann Dass

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Find Soon Lei housed in an old flat for longtime Chinese eats that still find a way to surprise. We ordered the signature Fish Noodles (from RM13), good enough to leave a lasting impression, and a Claypot Lou Shi Fun (from RM8) teeming with dried shrimp and minced pork. For sides, the Marmite Spare Ribs (from RM16) are killer. In the short span of time I spent there having old aunties and uncles stare me down for grammin' my lunch, I'd decided I would return anytime I'm in the area for other intriguing options in the menu - Fried Chinese Rice Cake, Fried Pumpkin Noodles and more. Though modest, the old coffeeshop's air-conditioned!

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Awesome lunch with awesome friends haha
#hakka#lunch#pumpkin#glassnoodles#prawns

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