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The xiaolongbao from Jia Jia Tang Bao in Shanghai is freshly steamed and served to you immediately. The skin is not too thick, while the broth has a strong crab flavour. You would want to have one whole ‘long’ (basket) to yourself!
Craving for an authentic Shanghainese xiao long bao filled with sweet crab based soup 😍
What locals would eat everything as the price is still pocket friendly for them!
Check out the price. Pure crab roe RMB99, pure pork RMB13
Truly the best XiaoLongBao, in Shanghai and some say China! Each dumpling is filled with generous crab roe with a savory consommé encapsulated in a thin flour membrane.
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