iSTEAKS Reserved

We ordered medium rare, taste ok, meat quality ok for price. Dishes are reasonably priced.
Place was neat, we came early a day before Mother’s day, staffs were attentive to the point that they take away plates almost immediately, I mean, place was empty.. felt like we were being rushed.

This was served perfectly medium-rare, with the succulent cut just dripping with meat juice.
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Nicely tender, with bits of fat throughout, this held bold smoky meaty savoury salty flavour, so yummy.
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Dressed with fresh crisp spring onions which lend vegetal herbal sweet notes, accompanied by a tender caramelised yellow onion with delicious smoky vegetal earthy sweet flavour.
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ISteaks Reserved
More details:
https://ivanteh-runningman.blogspot.com/2023/01/isteaks-reserved.html

This has a thick cut of boneless sashimi-grade salmon fish fillet, perfectly grilled.
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The skin is slightly crisp with bold salty savoury notes, while the large clean flakes of moist salmon fish carry lovely meaty sweet savoury flavour, nice.
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Served with a lemon wedge and some dill, for a zesty tangy sour herbal touch.
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Accompanied by a creamy herb butter gravy for added milky butter savoury herbal sweet flavour.
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ISteaks Reserved
More details:
https://ivanteh-runningman.blogspot.com/2023/01/isteaks-reserved.html

This appetizer had small but plump blue mussels and white clams, bouncy and tender in texture.
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Nicely clean, the steamed shellfish pick up the gravy of white wine, garlic, and parsley, resulting in a lovely robust burst of sweet savoury salty herbal boozy flavour.
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Addictively delicious, among the better versions I've had.
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ISteaks Reserved
More details:
https://ivanteh-runningman.blogspot.com/2023/01/isteaks-reserved.html

This features a large yellow onion, coated in batter then deep-fried.
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With a crisp crunchy tender texture and bold vegetal salty sweet flavour that's rather pronounced, this was tasty and addictive, but more greasy than other side dishes here.
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While I felt it good enough on its own, it's served with a honey barbecue sauce on the side, for added tangy sour sweet floral flavour.
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ISteaks Reserved
More details:
https://ivanteh-runningman.blogspot.com/2023/01/isteaks-reserved.html

These are delicious, and have a festive feel, part of the regular menu.
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This features thick yet tender carrot slices, dressed with a thick rich gravy of natural honey and warm minced young ginger, carrying bold vegetal honeyed sweet spice flavour.
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Unique and tasty, kept reaching for more.
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ISteaks Reserved
More details:
https://ivanteh-runningman.blogspot.com/2023/01/isteaks-reserved.html