Made from the flesh of of frozen young Thai coconuts, this 99 percent dairy-free frozen treat is the cure for hot, hot days — now if only we were lazing on a tropical island beach! Called 'froco' for short, the treat is less creamy than most soft serves, making it easier on the tummy and definitely lighter on the palate. For a guilt-free treat, get the Frozen Coconut ($3.80 for short, $5 for tall) and add your choice of toppings ($0.80 each), or go all out with the Coco Parfait ($6.50) for a tall serving with three toppings — Burpplers love the jackfruit.
Avg Price: $5 per person
Photo by Burpple Tastemaker Irene Arieputri
Combine everything you love about froyo and coconut ice cream and you get frozen coconut, or Froco for short. This takeaway stand in Plaza Singapura doles out all things coconut from parfaits to smoothies and coconut water. The young coconuts used here are harvested straight from their own plantation in Thailand, and all the items are made with 80 percent coconut water. Its offerings are also low in dairy content and fat, making this a refreshing yet healthy post-meal treat. Order the FROCO Frozen Coconut ($3.80 for short cup, $5 for tall cup) and top it off with the likes of homemade muesli, fruits and chocolate ($0.80 per topping). Otherwise, share the COCO Parfait ($6.50) with a friend — it comes with three generous servings of toppings!
Avg Price: $5 per person
Photo by Burpple Tastemaker Ni Eats
