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It’s that time of the year to reunite with loved ones and usher in prosperity and abundance as we celebrate the Year of the Rabbit 🥳
The colourful tradition of lo hei brings together families and friends during Chinese New Year, when everyone gathers around the table to toss yusheng. Luckily for me who have Muslim friends, I got my Yusheng from @heisushi the first halal Japanese belt sushi restaurant in Singapore (from the same people of @sakaesushisg ).
This Spring Yusheng consist of
Fresh Salmon Sashimi, White Radish, White Ginger, Red Ginger, Brown Melon, Carrot, Green Radish, Lettuce, Jellyfish, Candied Lime, Peanuts, Sesame Seeds and Pok Chui Crackers in Yu Sheng Plum Sauce. Very refreshing with the addition of jellyfish for more flavour.
Now I can toss with my Muslim friends and spread the joy and huat.
Brought to us by the same Innovative Food People who brought @sakaesushisg to the world, @heisushi is proud to be the first halal Japanese belt Sushi restaurant in Singapore.
Offering an extensive menu with over 200 varieties of delectable Japanese dishes. Apart from a wide selection of sushi, they also offer items such as mini baked rice with a variety of toppings, perfectly grilled yakimono items, fusion udon with Japanese sesame sauce topped with shredded cheese, hibachi (slow cooked on a grill plate) and nabemono (Japanese steamboat).
And of course, you can always sit at the conveyor belt and take your pick of what comes along which is always a fun part of eating at a sushi restaurant.
This oero dessert is good. Never expect a Japanese sushi to have a nice dessert but this come a pleasant surprise for me.
Brought to us by the same Innovative Food People who brought @sakaesushisg to the world, @heisushi is proud to be the first halal Japanese belt Sushi restaurant in Singapore.
Offering an extensive menu with over 200 varieties of delectable Japanese dishes. Apart from a wide selection of sushi, they also offer items such as mini baked rice with a variety of toppings, perfectly grilled yakimono items, fusion udon with Japanese sesame sauce topped with shredded cheese, hibachi (slow cooked on a grill plate) and nabemono (Japanese steamboat).
And of course, you can always sit at the conveyor belt and take your pick of what comes along which is always a fun part of eating at a sushi restaurant.
Very fresh sushi platter of assorted variety. Worth the price getting this platter.
Brought to us by the same Innovative Food People who brought @sakaesushisg to the world, @heisushi is proud to be the first halal Japanese belt Sushi restaurant in Singapore.
Offering an extensive menu with over 200 varieties of delectable Japanese dishes. Apart from a wide selection of sushi, they also offer items such as mini baked rice with a variety of toppings, perfectly grilled yakimono items, fusion udon with Japanese sesame sauce topped with shredded cheese, hibachi (slow cooked on a grill plate) and nabemono (Japanese steamboat).
And of course, you can always sit at the conveyor belt and take your pick of what comes along which is always a fun part of eating at a sushi restaurant.
Recently they have launch New Fiery Series and I got to try their Mala Chicken Karaage & Mala Fries.
Brought to us by the same Innovative Food People who brought @sakaesushisg to the world, @heisushi is proud to be the first halal Japanese belt Sushi restaurant in Singapore.
Offering an extensive menu with over 200 varieties of delectable Japanese dishes. Apart from a wide selection of sushi, they also offer items such as mini baked rice with a variety of toppings, perfectly grilled yakimono items, fusion udon with Japanese sesame sauce topped with shredded cheese, hibachi (slow cooked on a grill plate) and nabemono (Japanese steamboat).
And of course, you can always sit at the conveyor belt and take your pick of what comes along which is always a fun part of eating at a sushi restaurant.
I tried
▶️Mala Unagi Sushi
▶️Sushi Lemak Maki
▶️Tori Neta
▶️Chesey Beef Neta
▶️Mala Salm on Inari
▶️Fried Breaded Ebi
▶️Sushi Platter