Gyu Nami (Orchard Gateway)

5478 Wishlisted
~$15/pax
Gyu Nami is headed by young and passionate foodies who wants to make good gourmet food available to the masses at affordable prices. We take pride in our ingredients as well as cooking methods to serve only the best to our customers.

277 Orchard Road
#B2-06 orchardgateway
Singapore 238858

(open in Google Maps)

Sunday:
12:00pm - 08:00pm

Monday:
12:00pm - 03:00pm
05:00pm - 08:00pm

Tuesday:
12:00pm - 03:00pm
05:00pm - 08:00pm

Wednesday:
12:00pm - 03:00pm
05:00pm - 08:00pm

Thursday:
12:00pm - 03:00pm
05:00pm - 08:00pm

Friday:
12:00pm - 03:00pm
05:00pm - 08:00pm

Saturday:
12:00pm - 08:00pm

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Reviews

From the Burpple community

☆☆☆☆☆

If you are looking for a quick and decent eat you can head down to Gyu Nami and order $25 of 2 bowls. It comes with miso soup as well. Definitely will come back to try the other flavours.

Seems to be my favourite because of the delectable seasoning that pairs perfectly with Japanese rice. There’s thin bones so gotta be careful with every bite. Great 1-for -1 Burpple deal!

1 Like

Came back with my son to eat this amazing looking Wagyu Don again. His eyes lited up at first bite. It was worth it! Pretty amazing with esp with 1-for-1 Burpple deal! Tasty, unique and a beauty to your eyes!

2 Likes

The Salmon (Aburi) Mentaiko Donburi ($15) was satisfying too with their own mentai sauce slathered over the slices. Embellished with briny ikura and tobiko, the rice bowl was not overly seasoned (saltish) and rather well-balanced. Although the slices were thin, they were fresh-tasting and were cooked perfectly - almost melts in the mouth. The sauce had a good flavour, not too jelat, and got a nice smoky boost from the torching as well.

Thank you @gyunamisg and @burpple for the invite!

1 Like

A decent spot for a quick and fuss-free meal in town, Gyu Nami is on #Burpplebeyond with 2 donburis going at $25! Known for their wagyu beef dons, they also serve a handful of mains and sides on their compact menu.

Done to a lovely medium rare, the signature Roasted Wagyu Beef Donburi ($15) was a pretty sight with a runny yolk at the very top and a generous pour of their housemade yoghurt sauce. The peppered Australian wagyu slices were lean and soft; with a mild beefy flavour. Hence, the bulk of the flavour came from the light yoghurt sauce and the sweet-savoury sauce found drizzled on the rice. I especially enjoyed dipping into and mixing the egg with the beef.

Thank you @gyunamisg and @burpple for the invite!

1 Like

This was the signature dish in this small little cozy restaurant! Soft and tender beef slices were delicately placed on the top of the rice, served with an onsen egg and a special home made yogurt-based sauce. This was enjoyable in every aspect, from the aesthetics to the soft and juicy beef slices, to the creamy and flavourful yogurt that added flavors to the rice and the beef! It also came with a bowl of miso soup which complemented the rice. Overall it was a simple yet very hearty and delicious meal.

1 Like
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