9 Bishan Place
#B1-24/24A Junction 8
Singapore 579837
Sunday:
11:00am - 10:00pm
Enjoy dining without burning a hole in your pocket, no membership required
I went to try this new dish from Greendot in the pm. Not super crowded in this outlet. In the menu it says that this dish contains milk and I notice the chef walking past by with Carnation milk. π¨βπ³ I can hardly taste milk in this dish, however. The ingredients are packed with 2 crispy wanton, 3 konnyaku prawns, beansprouts, lettuce, cabbage. The highlights are 2 cruspy beancurd skin which I enjoy the most (not the same for konnyaku prawn π ). The set presentation is nice with chilli dipping. Flavorwise, honestly I still prefer other noodle dishes they have compared to this one. π€
Always get sesame rice when I dine at greendot, reminds me of chicken rice!
Broccoli - nice char and best of the 3
Cabbage - not rly tasty
Sweet n Sour soya nuggets - SALTY and a tad too sweet. Didn't finish, would not order again.
Complimentary soup - normal, not sweet.
Though the ππππππππ ππππππ πππππππ π πππππππππ ($π.ππ) were not as QQ as the handmade noodles would be dry, Iβm all for that flavourful yet clean broth ππΏ
I especially enjoyed the βmeatyβ soy muttonπ while my friend favoured the bouncy konnyaku fishballs!
πGreendot, Junction 8
Hits the spot when youβre craving something hearty and herbal! The soup is really flavourful and the mock meat is tasty. However the βcrabβ meatballs were quite bland.
It's my lucky day. I don't know about others but I seldom get to order the cereal prawns.
We go for vegetarian food today as we simply canβt resist the new item @greendotsg (we are not sponsored by the way)
βοΈ Bento set (1 main Rendang & 2 greens: broccoli & egg plant in soya sauce)
βοΈ New! Crispy Beancurd Sesame rice : the βvegetarianβ clever take for the iconic Singapore chicken rice. Tofu replaces chicken blood. The fried bean curd got similar texture like fried chicken.
Chili πΆ sauce is a winner here as we use them all up.
.
Itβs our detox without compromising on flavour. ππ±