We had the Sweet and Spicy Crab, 金香螃蟹 (seasonal, approximately $30 each) - one of the speciality dishes from the Tze Char stall.
Garnished with loads of curry leaf, the sauce was similar to XO sauce made with dried scallops and shrimps. Will be more shiok if it is spicier!
Thank you @alstern_asian_cuisine for the hosted meal.
Find out more from the link in my profile!
![[Sweet & Spicy Crab 金香螃蟹 S$30] - fairly priced dishes and quite a few interesting and unique Zhi char dishes that we have not seen.](https://burpple-3.imgix.net/foods/32a0aaa5b4fa2f7f441322686_original.?w=130&h=130&fit=crop&q=80&auto=format "[Sweet & Spicy Crab 金香螃蟹 S$30] - fairly priced dishes and quite a few interesting and unique Zhi char dishes that we have not seen.")
