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The story of how the potato chips came about:
"I don't fancy flying fish roe on my California roll." An expat commented. 👱🏻
At that specific time Chef Fabio was munching on potato chips & he reckon that it will be a good substitute as both are crunchy & salty. "Wow! This is the best California roll I've had!" 😋
Although I'm more of a Sushi Purist myself, once in awhile it's good to try innovative sushi. 🎏
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ACAMASTIPS💮: Yoda is a All-in-one Japanese Dinning Restaurant. Fresh seafood & meat imported from Japan twice a week with best seasonal produce that you can buy. With Teppanyaki, Yakiniku, Nabe & Sushi offerings & helming it is Chef Fabio with 30 years of Japanese Cuisine Experience. 🖖🏻