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The good folks at Zhong Yu Yuan Wei Wanton Noodles at Tiong Bahru market serve up wanton noodles ($6 or $11) with fat slices of this prized cut. It’s so popular that it’s generally about a 30 minute line up and wait to get your noodles (thanks @gigglesandjiggles !! <3). Naturally we all attacked the charsiu first and unanimously agreed that it’s worth the wait and the price.
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Thick strips of delicious pork, haphazardly arranged on the plate come lashed with a signature sweet sauce. The QQ noodles are blanketed with a savoury brown soup/sauce and they all somehow meld together to form an incredibly unhealthy but equally delicious no-regrets-must-try-at-least once dish.
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Definitely the best char siu in tiong bahru that i’ve tried and quite comparable to fatty cheong’s at abc. #burppletiongbahrumarket