The good folks at Zhong Yu Yuan Wei Wanton Noodles at Tiong Bahru market serve up wanton noodles ($6 or $11) with fat slices of this prized cut. It’s so popular that it’s generally about a 30 minute line up and wait to get your noodles (thanks @gigglesandjiggles !! <3). Naturally we all attacked the charsiu first and unanimously agreed that it’s worth the wait and the price.

Thick strips of delicious pork, haphazardly arranged on the plate come lashed with a signature sweet sauce. The QQ noodles are blanketed with a savoury brown soup/sauce and they all somehow meld together to form an incredibly unhealthy but equally delicious no-regrets-must-try-at-least once dish.

Definitely the best char siu in tiong bahru that i’ve tried and quite comparable to fatty cheong’s at abc. #burppletiongbahrumarket

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