Salmon Mentai Don ($8.80) is a @donyasingapore signature. Watch them squeeze a generous amount of house-made mentaiko sauce over a slab of fried salmon. It crackles loudy as they torch it at the counter.
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It's a bite into a firm salmon that has a meaty bite. It's sweet from mentaiko sauce, yet salty from its batter. The distinct grains of Japanese rice underneath carries some of its charred flavour. I'd love more of the donburi sauce that sweetens it. I'd pair this don with a side to add more depth in its flavour. More garnishing or donburi sauce would help too!