craving for pasta so we went for the Mafaldine cacio e pepe served with a fried egg. pasta and the black pepper cream sauce was good. the hamburg, however which was a $8 top up was a disappointment. it was rather tough to cut it and also tasted dry. it was also heavily seasoned with salt as well 😕 so yes, pls just skip the patty

mushroom risotto was a September special which was not bad!

opted for a side of calamari which was a good choice. it was crispy, not oily and easy to chew!