Among the many stalls in Lau Pa Sat is this stall called Seng Kee Local Delights, which serves up pretty decent fare!

The Char Kway Teow ($4.80) was really pretty decent with a more savoury kick than a sweet one. The cockles were quite fresh too! There is a bit of smokiness within as well. Downside is that it wasn't hot and it seems like the cockles and fish cake were not fried together with the noodles. What a pity as this really has quite a potential!

The hokkien mee ($6) on the other hand was made to order, and we loved the savoury rich seafood broth which got us going for more! The portion is quite big and the prawns were fresh. If I'm in Lau Pa Sat I will come back for this!