First time to try this dish but it felt familiar as it’s very similar to lasagna. Was a bit weirded out by seeing big lumps of eggplant, but it didn’t taste weird at all. The béchamel layer was very enjoyable with the charred edges from baking (I was eating it by itself towards the end lol). The eggplant/potato/beef layers are good, on the salty side. Could be a bit jelak if too much. Do note that this is oven baked and have longer service time. Better to order early if you want to try it out

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