Available over the weekdays only, the Strawberry Danish ($6.30) I got was from their seasonal Fruit & Cream Danish selection. Crispy on the outside and soft in the middle, the danish had a wonderful flaky layered texture - great bite. While it lacked a little oomph in my opinion, it was an enjoyable bake with the fun addition of oats found on the exterior. The custard-like center was not too sweet and so the sweetness of the strawberries was able to shine with the buttery aroma of the pastry.

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