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Last meal served in this kitchen. They will close their restaurant for mini renovation. .
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Mini Pandesal, Wagyu Cracker with sour sauce, salted egg prawn, steamed chicken soup with umi sauce and seaweed, purple rice cracker with smoked mackerel, mustard leaf wrap. .
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All of the starters had a contrast of texture. Interesting flavors based on traditional Filipino cuisine (Sour + Savory).