We waited for the hype to die down before finally visiting eggslut, but it turned out to be pretty crowded still on an early Saturday morning. However we still managed to get a seat without waiting.

Of course we had to get the iconic Fairfax Sandwich ($12) and we got sausage ($4) as an add on. The melted cheese and creamy eggs looked really appetising and it went well with the soft fluffy brioche buns. However, getting the sausage add on is a mistake as we found it too salty and masked the flavours of the eggs cheese and even the sriracha mayo. We were also curious why the sausage is green.

While we liked the generous portion of the scrambled eggs and how aesthetically pleasing they are, we think that there are places with better scrambled eggs and this is definitely overhyped.

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