Open Door Policy introduces its gluten and dairy free menu items and one of my favorite is the Spaghetti Alle Vongole. The pasta is freshly made using rice flour and it's absolutely springy! Each strand is well coated with the Japanese white miso sauce that is further enhanced with the sweetness from the clams.
![[Open Door Policy] Lamb Curry Scotch Egg, S$28.](https://burpple-3.imgix.net/foods/2ec5da8d425f161530661586663_original.?w=130&h=130&fit=crop&q=80&auto=format "[Open Door Policy] Lamb Curry Scotch Egg, S$28.")
![[NEW BLOG POST] Open Door Policy – Healthy Gluten-Free Delights in Tiong Bahru
Read more: http://thehungrygeek.com/2017/10/07/open-door-policy/ (active link in bio)
The newly revamped a la carte menu at @opendoorpolicysg offers a wide range of delicious yet healthy creations including some vegan-friendly dishes.](https://burpple.imgix.net/foods/4cb2a77aa8052e0e0de1576342_original.?w=130&h=130&fit=crop&q=80&auto=format "[NEW BLOG POST] Open Door Policy – Healthy Gluten-Free Delights in Tiong Bahru
Read more: http://thehungrygeek.com/2017/10/07/open-door-policy/ (active link in bio)
The newly revamped a la carte menu at @opendoorpolicysg offers a wide range of delicious yet healthy creations including some vegan-friendly dishes.")
