The Steamed Vegetarian Crystal Dumpling with Black Truffle, Vegetarian Ham, Mushroom, Pumpkin, and Water Chestnut ($4/ pcs) was a dainty number. Refreshing and light, the vegetables came together amazingly well with the hint of black truffle. The earthy flavour going hand in hand with the sweetness and the crunch from the chopped water chestnut was the icing on the cake. And the skin of the dumpling was gloriously thin so it allowed all the ingredients at play to shine.

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