The dry ban mian here was insanely good. You can choose between large, fresh prawns (that you have to peel yourself) or meatballs - I had the meatballs and they were delicious, soft and filled with meat, and in a large portion too (6-7 pieces for a small $4 bowl). Topped with two different types of chilli (fresh chilli and fresh belachan), the spice level is really high. If you’re afraid of spice, please don’t mix all the chilli in! Put some to the side and mix it in slowly. The waiting time during lunch gets up to 40 minutes, so be prepared to wait.