its around ~$17 per person (1f1 pasta) for really good pasta at a nice restaurant with beautiful decor!! almost felt as if we weren’t in sg 😆

we ordered the 🍝🧈Spaghetti Carbonara ($25) 🍅🍝and Mezzi Rigatoni Amatriciana ($26). both pasta were cooked al dente, not soggy or too undercooked. carbonara was very creamy and may be abit too jelak towards the end. however, the star of the show was the rigatoni 🌟 the white wine and tomato sauce made it really appetizing with a slight tang. the aged pork cheek might have been too little but overall i really liked this dish!!

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