Along with your choice of linguine or fettuccine for the noodles, the pasta was done al dente, with a pleasant firmness to the bite. Tossed with crabmeat chunks, chilli crab sauce and lime leaves, the end result was one that's flavourful with a shiok lingering spiciness that's not suited for the faint hearted! The lime leaves added a subtle tangy note coupled with a characteristic citrusy fragrance. Crabmeat chunks were present significantly in a generous amount, fresh with a soft, delicate mouthfeel .
.
.
.
#burpple #smitteneats #smittenchoice