Had my family’s meals settled for the day with an order from sando! Off their lunch menu, the Menchi Katsu Sando ($11.00) was quite the hefty number. Sandwiched between toasted Shokupan buns, the deep-fried panko-breaded minced pork patty was thick, well-seasoned, and not too greasy. The choice of arugula, sliced tomatoes, and Japanese tar-tar were also great to balance out the heavier flavours of the succulent patty.