I asked to recommend something not so bitter with hints of sweet or fruity flavours and I got this tropical hazy sour ale. The beer is brewed to be pleasingly tart and refreshing using a traditional kettle souring method. Tropical flavours are introduced in the fermentation process through the use of real guava and passion fruit. While this was light and refreshing, I found the taste of passion fruit too sour to my liking but it was an experience to have craft beer in a hawker centre 》$11 / Pint

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