Amazing food at an affordable price! First off, I got the beef tartar, which was juicy and topped with shinmiji and sake sauce that was a savoury complement to the beef. Next, I ordered the hoisin pork belly. The pork belly was soo tender and the thick layer of fat melts in your mouth! The carrot puree that accompanied it was creamy and tangy. Finally, I got the cocoa brownie — a very interesting take on a brownie, where the chocolate ice cream was topped with crispy cocoa biscuit pieces. The cherry compote beneath the ice cream was velvety and sweet.

Overall, an amazing dining experience that is definitely a bang for your buck!

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