Orh Nee Mochi has got to be my favourite in the mochi series! Yam and butter play off each other in this scone, which manage to be light and decadent at the same time. Every mouth promises a myriad of flavours and textures, thanks to the buttery crust, subtly sweet and smooth yam paste along with a chewy, stretchy mochi. Heat it up for the best experience, which had me devouring them one after another in quick successions 👅