Lunch menu only as British Hainan will be serving their menu in the evening. This beef noodle was originally from Wah Eng beef noodles and they have since been collaborating with British Hainan to have their beef noodles available for the lunch time crowd. The beef is really soft and sliced thinly for that juicy texture in your mouth. I really liked the peanut and pickled vegetables added as condiments over the beef noodles which adds depth to the dry beef broth.

They do offer normal non-wagyu beef noodles around $6.50 who those on a budget. Likewise, for those who wants to splurge a little, they have Kagoshima/Kyushu wagyu beef as an alternative.