SIGNATURE KANSHOKU RAMEN
CHICKEN GYOZA

I love the ramen here cause it's the only place where I can finish up the entire bowl of noodles and soup without feeling sick of the thick broth.

You can select the noodles texture (soft, normal, hard) and there is a range of ramen choices you can choose from. I always get the signature cause I don't take spicy food but I tried a few mouthfuls of the spicy tonkotsu ramen from my friend and it tasted really yummy and not overly spicy.

My favorite side dish to go along with the ramen would be the chicken gyoza. It's so well done. The skin is pan-fried just right and the meat is juicy and tasty. One of my favorite gyoza in town.