Swee Choon is no stranger to many and I'm so glad that they're open for lunch now! 🙌 However, their location is always a turn-off and I'm slightly upset at their lunch menu which offers limited selection :( Nonetheless, their quality and price are still maintained and here are just some worthy mentions:

• Zha Jiang Mian - bouncy noodles in a umami sauce 👍 highly recommend to add their sambal chilli to bring the flavour up a notch
• Drunken Chicken - Tender yet firm chicken thigh infused with shaoxing wine, herbal-y yet refreshing
• Har gao - Plump and juicy, and I preferred this to their siewmai
• Deep-fried prawn beancurd roll - Similar to the har gao, very generous with the prawns and fried to a perfect crisp (though a bit oily)
• Xiao long bao - Flavourful minced pork checked, flowing soup checked, delicate skin checked, but the pleats on top were slightly thick

Shall have dinner here another time to get access to more items!!