If you enjoy having a Kong Bak Bao, you’re gonna have your cravings satisfied here at @mamasoisg 💯 as they offer several variations to these buns! 😍😍😍 For me, anything with a hot piping fluffy bun works! ✔
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🔹️Braised Pork Belly Bao ($11++): features a thick slab of braised pork belly 🐖 sandwiched between soft buns, topped with coriander, crispy shallots, haus relish, crushed peanuts 🥜 & haus sauce! The cut of meat used was pretty lean which I really liked as it wasn’t overly fatty nor greasy! 👍🏻 While I would have loved the pork belly to be more succulent, I must say that it was flavourful! 😋 The crushed peanuts added an alluring nutty fragrance to every bite! 💕
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🔹️Beef Rendang Bao ($11++): filled with a generous amount of braised beef 🐄 with burnt chili mayo 🌶 & caramelised onions, I utterly enjoyed the flavours! Very well-marinated & seasoned, the sweet-savoury taste profile really appealed to me. ❤❤❤ Would be perfect if the beef could be even more tender, but I enjoyed this nonetheless! 👍🏻
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🔹️Bird Man’s Chicken & Cheese Bao ($11++): just who can resist fried chicken! 🍗 Chicken thigh meat is battered & fried to the perfect crisp, & that layer of savoury melted cheese 🧀 just aced it. Together with truffle mayo & crushed peanuts, this was akin to Chinese take on burgers. 👌🏻
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Personally enjoyed the first 2 more especially the Beef Rendang Bao as the braising liquid really permeates the buns, making every bite a flavourful one. 🤤🤤🤤 Would gladly settle with the mess!
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