Chock full of ingredients, so I don't think it's worth adding meat cos it's a zero sum game(you will get less taupok etc).

Really good overall, the soup wasnt too heavy yet it's rich and full bodied in taste. There's a nice mellowness, and there's a lot of oil being rendered out. Not very sweet at all too. Meat was tender tho some pieces were rather fatty.

Chili has notes of chicken rice chili, though mouthfeel is very different. There's a secondary aroma coming from something fermented I believe, which results in the vast difference.

Probably the only complaint is the price point, I don't think many people are willing to fork out double digits at a hawker centre when their competitors hovers slightly above half their price(no doubt the quality and quantity are different). Had it been sth like 9.5nett(even with less ingredients), it would definitely be one of my favourite mutton soups